The best thing about warmer weather is cool treats. The tasty cream treats are a fun spin on taking Cardinal Sin outside the glass.

Ingredients:

• 3 or 4 medium lemons
• 1 cup heavy cream
• 1 cup 1% or 2% milk
• 1/2 cup granulated sugar
• 1/8 tsp. table salt
• 2 Tbsp Cardinal Sin vodka

Directions:

1.   Remove all of the zest from the lemons using a citrus zester. Set the lemons aside.
2.   Combine the lemon zest, cream, milk, sugar, and salt in a medium saucepan. Bring to a simmer over medium heat, stirring occasionally to dissolve the sugar. Remove from the heat. Let steep at room temperature, stirring occasionally, for   30 minutes.
3.   Squeeze 2/3 cup juice from the lemons. Stirring constantly, slowly pour the lemon juice into the cooled cream mixture. Stir in the vodka.
4. Strain the mixture through a fine sieve into a 4-cup glass measure (or any container with a spout for easy pouring), pressing on the solids to extract as much liquid as possible. Divide the mixture among eight 3-oz. pop molds and freeze overnight.

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	Summer Sin Cocktail Recipe	Sin in Spring Cocktail Recipe
	Summer Sin Cocktail Recipe
Sin in Spring Cocktail Recipe